@prefix dcterms: <http://purl.org/dc/terms/> .
@prefix ns1: <http://purl.org/vocab/frbr/core#> .
@prefix ns2: <http://purl.org/spar/pro/> .
@prefix ns3: <http://prismstandard.org/namespaces/basic/2.0/> .
@prefix ns4: <http://purl.org/spar/datacite/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

<> dcterms:license <https://creativecommons.org/publicdomain/zero/1.0/legalcode> .

<https://w3id.org/oc/meta/br/06014520643> a <http://purl.org/spar/fabio/Expression>,
        <http://purl.org/spar/fabio/JournalArticle> ;
    rdfs:label "br 06014520643" ;
    ns3:publicationDate "2026-06"^^xsd:gYearMonth ;
    dcterms:title "Nutritional And Sensory Evaluation Of Plant-Based Cheese Alternatives On The Czech Market" ;
    ns4:hasIdentifier <https://w3id.org/oc/meta/id/06015274162> ;
    ns2:isDocumentContextFor <https://w3id.org/oc/meta/ar/06053079262>,
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        <https://w3id.org/oc/meta/ar/06053079264>,
        <https://w3id.org/oc/meta/ar/06053079265>,
        <https://w3id.org/oc/meta/ar/06053079266> ;
    ns1:embodiment <https://w3id.org/oc/meta/re/0606850700> ;
    ns1:partOf <https://w3id.org/oc/meta/br/06015699153> .

