br 06029518729
https://w3id.org/oc/meta/br/06029518729
is a
document
article
title
A Comparison Of The Quality Of Ultra-High-Temperature Milk And Its Plant-Based Analogs.
publication date
2024
contributor
https://w3id.org/oc/meta/ar/06094051316
https://w3id.org/oc/meta/ar/06094051317
https://w3id.org/oc/meta/ar/06094051318
https://w3id.org/oc/meta/ar/06094051319
https://w3id.org/oc/meta/ar/06094051320
format
https://w3id.org/oc/meta/re/06010318565
identifier
https://w3id.org/oc/meta/id/06045635666
part of
https://w3id.org/oc/meta/br/06031217250