br 0606812432
https://w3id.org/oc/meta/br/0606812432

is a

• document
• article

title

• Influence Of Plant Additives On Changes In The Composition Of Fatty Acids, Lipid Quality Indices And Minerals Of Fermented Dairy Products From Cow’s Milk

publication date

• 2025-01-09

contributor

• https://w3id.org/oc/meta/ar/06024181235
• https://w3id.org/oc/meta/ar/06024181236
• https://w3id.org/oc/meta/ar/06024181237

format

• https://w3id.org/oc/meta/re/0603696135

identifier

• https://w3id.org/oc/meta/id/06037283058
• https://w3id.org/oc/meta/id/0606223470

part of

• https://w3id.org/oc/meta/br/06140448335