@prefix dcterms: <http://purl.org/dc/terms/> .
@prefix ns1: <http://purl.org/spar/pro/> .
@prefix ns2: <http://purl.org/vocab/frbr/core#> .
@prefix ns3: <http://purl.org/spar/datacite/> .
@prefix ns4: <http://prismstandard.org/namespaces/basic/2.0/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

<> dcterms:license <https://creativecommons.org/publicdomain/zero/1.0/legalcode> .

<https://w3id.org/oc/meta/br/0630233067> a <http://purl.org/spar/fabio/Expression>,
        <http://purl.org/spar/fabio/JournalArticle> ;
    rdfs:label "br 0630233067" ;
    ns4:publicationDate "2021-02-15"^^xsd:date ;
    dcterms:title "Ethanol Extract Of Yak-Kong Fermented By Lactic Acid Bacteria From A Korean Infant Markedly Reduces Matrix Metallopreteinase-1 Expression Induced By Solar Ultraviolet Irradiation In Human Keratinocytes And A 3D Skin Model" ;
    ns3:hasIdentifier <https://w3id.org/oc/meta/id/0630303915>,
        <https://w3id.org/oc/meta/id/06304781866>,
        <https://w3id.org/oc/meta/id/06606277371> ;
    ns1:isDocumentContextFor <https://w3id.org/oc/meta/ar/0630803152>,
        <https://w3id.org/oc/meta/ar/0630803153>,
        <https://w3id.org/oc/meta/ar/0630803154>,
        <https://w3id.org/oc/meta/ar/0630803155>,
        <https://w3id.org/oc/meta/ar/0630803156>,
        <https://w3id.org/oc/meta/ar/0630803157>,
        <https://w3id.org/oc/meta/ar/0630803158>,
        <https://w3id.org/oc/meta/ar/0630803159>,
        <https://w3id.org/oc/meta/ar/0630803160>,
        <https://w3id.org/oc/meta/ar/0630803161>,
        <https://w3id.org/oc/meta/ar/0630803162> ;
    ns2:embodiment <https://w3id.org/oc/meta/re/0630141281> ;
    ns2:partOf <https://w3id.org/oc/meta/br/0630234004> .